Recipe: Apple Pie Pumpkin Seeds
What better way to celebrate fall then crunch, delicious, sweet pumpkin seeds! Tip: set aside the innards of your pumpkin after carving! Yields: about 5 cups Serving size: 1/4 cup is 1 unit of each macronutrient. Ingredients: 1 tbs Splenda brown sugar or 2 tbs dark brown sugar 2 tsp